When I was younger, my mom and dad worked really hard to give me the best life possible and sometimes they needed a break. Especially my mom (from the kitchen) – I think she dropped the ball completely by going to SUNY Oneonta and majoring in Economics. She should have opened a restaurant and gone to culinary school!
To take a break from the kitchen, my mom would order Pizza Hut every Friday night. I remember her ordering two or three large pepperoni pizzas because I used to eat three slices in one sitting – EEK!
Now that I know I never have to give up my favorite foods, I started trying different kinds of pizza. Recently, I ordered a Greek pizza and I cannot describe how AWESOMELY DELECTABLE it was! It was a white pizza with Feta, roasted red peppers tomatoes and olives… MMM MMM! Since I don’t want to order out every other night, I came up with this recipe I can make at home whenever I crave some pizza.
Greek Pizza
Ingredients:
-
Feta cheese
-
Red peppers
-
Shredded cheese
-
Pizza dough
-
Thinly sliced tomatoes
-
Spinach
Directions:
-
Cut the feta cheese into medium sized blocks
-
Cut the red pepper into medium sized strips
-
Flatten pizza dough an place on pan lightly greased with cooking spray
-
Place shredded cheese, feta cheese, red peppers, spinach and tomatoes on pizza dough
-
Bake pizza at 275°F for 30-45 minutes
When I was younger, my mom and dad worked really hard to give me the best life possible and sometimes they needed a break. Especially my mom (from the kitchen) – I think she dropped the ball completely by going to SUNY Oneonta and majoring in Economics. She should have opened a restaurant and gone to culinary school!
To take a break from the kitchen, my mom would order Pizza Hut every Friday night. I remember her ordering two or three large pepperoni pizzas because I used to eat three slices in one sitting – EEK!
Now that I know I never have to give up my favorite foods, I started trying different kinds of pizza. Recently, I ordered a Greek pizza and I cannot describe how AWESOMELY DELECTABLE it was! It was a white pizza with Feta, roasted red peppers tomatoes and olives… MMM MMM! Since I don’t want to order out every other night, I came up with this recipe I can make at home whenever I crave some pizza.
Greek Pizza
Ingredients:
-
Feta cheese
-
Red peppers
-
Shredded cheese
-
Pizza dough
-
Thinly sliced tomatoes
-
Spinach
Directions:
-
Cut the feta cheese into medium sized blocks
-
Cut the red pepper into medium sized strips
-
Flatten pizza dough an place on pan lightly greased with cooking spray
-
Place shredded cheese, feta cheese, red peppers, spinach and tomatoes on pizza dough
-
Bake pizza at 275°F for 30-45 minutes